Spicy Sausage And Pumpkin Pizza Recipe

Cooking Directions

• STEP 1.Preheat your oven to 450°F (230°C) and place a pizza stone or baking sheet in the oven to preheat.
• STEP 2.In a skillet, cook the spicy sausage until browned and cooked through. Remove from heat and set aside.
• STEP 3.Roll out the pizza dough on a lightly floured surface to your desired thickness. Transfer the dough to a pizza peel or parchment paper.
• STEP 4.Spread a layer of pizza sauce over the dough, leaving a small border around the edges.
• STEP 5.Sprinkle the cooked sausage evenly over the sauce, followed by the pumpkin cubes and sliced red onion.
• STEP 6.Top with shredded mozzarella cheese and sprinkle with dried oregano and red pepper flakes.
• STEP 7.Transfer the pizza to the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
• STEP 8.Remove from the oven and let the pizza cool for a few minutes before slicing and serving.
• STEP 9.Enjoy your delicious Spicy Sausage and Pumpkin Pizza!

Cooking Tips

• For extra heat, add some sliced jalapenos or crushed red pepper flakes.
• If you prefer a vegetarian version, you can omit the sausage and add more vegetables like bell peppers or mushrooms.
• To save time, you can use store-bought pizza dough and pizza sauce.

Storage and Serving

• Leftover pizza can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the pizza in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the Spicy Sausage and Pumpkin Pizza as a main dish with a side salad, or cut it into smaller slices for appetizers at a party.