Spicy Fish Sauce Chicken Wings With Vermicelli Salad Recipe

Ingredients For Spicy Fish Sauce Chicken Wings With Vermicelli Salad Recipe

• 0.5 pound Rice vermicelli
• 1.5 cup Coconut water
• 0.5 cup Asian Fish Sauce
• 0.33000000000000007 cup Fresh lime juice
• 3 Thai chiles, thinly sliced
• 1 stalk Lemongrass , tender inner white bulb only, chopped
• 3 Garlic cloves, finely grated
• 2 tablespoon Sugar
• 3 cup Shredded Red Cabbage
• 3 cup Shredded iceberg lettuce
• 0.5 cup Roasted peanuts, crushed
• 0.5 cup Mint leaves
• 0.5 cup Basil leaves
• 0.5 cup Cilantro Leaves
• 2 tablespoon Chopped Chives
• 4 Shiso leaves, thinly sliced
• Canola oil, for greasing
• 2 pound Chicken Wings
• Kosher salt