Spicy Creole Bloody Mary Recipe

Name: Spicy Creole Bloody Mary Recipe
Total time: 20 min
Yield: 1
Cuisine: South American

Recipe By Slurrp

The Spicy Creole Bloody Mary is a fiery twist on the classic brunch cocktail. Made with vodka, tomato juice, and a blend of spices, this drink packs a punch of flavor. The addition of Creole seasoning adds a unique Cajun flair, while hot sauce and horseradish give it an extra kick. Garnish with celery stalks, olives, and a lemon wedge for a refreshing and spicy drink that will wake up your taste buds.

4.5

18 Rating - Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

ingredients serve

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Ingredients For Spicy Creole Bloody Mary Recipe

2 ounce Vodka
4 ounce Tomato Juice
1 teaspoon Worcestershire Sauce
0.5 teaspoon Hot Sauce
0.5 teaspoon Horseradish
0.5 teaspoon Creole Seasoning
0.5 teaspoon Lemon Juice
as required Ice
as needed Celery Stalks, Olives, And Lemon Wedges For Garnish

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Directions : Spicy Creole Bloody Mary Recipe

Cooking Directions

STEP 1.In a shaker, combine vodka, tomato juice, Worcestershire sauce, hot sauce, horseradish, Creole seasoning, and lemon juice.
STEP 2.Add ice to the shaker and shake well to combine all the ingredients.
STEP 3.Strain the mixture into a glass filled with ice.
STEP 4.Garnish with celery stalks, olives, and a lemon wedge.
STEP 5.Serve immediately and enjoy the spicy Creole Bloody Mary!

Cooking Tips

Adjust the amount of hot sauce and horseradish according to your spice preference.
For an extra kick, rim the glass with Creole seasoning before pouring in the drink.
You can also add a splash of pickle juice for a tangy twist.

Storage and Serving

The Spicy Creole Bloody Mary is best served fresh.
Store any leftover mixture in an airtight container in the refrigerator for up to 2 days.
Before serving, give it a good stir and adjust the seasoning if needed.

Nutrition
value

226

calories per serving

2 g Fat5 g Protein13 g Carbs10 g FiberOther

Current Totals

2 g Fat
5 g Protein
13 g Carbs
10 g Fiber

MacroNutrients

Carbs
13 g
Protein
5 g
Fiber
10 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
94 mg
Iron
3 mg
Vitamin A
3322 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
153 mcg
Vitamin B12
0 mcg
Vitamin C
271 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
73 mg
Manganese
1 mg
Phosphorus
136 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.