Spiced Lamb Meatball Fattoush Recipe

Ingredients For Spiced Lamb Meatball Fattoush Recipe

• 500 gram Lamb sausages, casings removed
• 2 tablespoon Extra virgin olive oil
• 1 tablespoon Zaatar
• 400 gram Can chickpeas, drained, rinsed
• 1 Large white lebanese bread round
• 3 Radishes, trimmed, thinly sliced
• 1 Lebanese cucumber, halved lengthways, sliced
• 1.5 piece 2 tomatoes, chopped into cm
• 0.33000000000000007 cup Fresh mint leaves
• 2 Baby cos lettuce, trimmed, quartered lengthways
• 2 tablespoon Extra virgin olive oil
• 2 tablespoon Red wine vinegar
• 1 tablespoon Honey