Spiced Lamb And Apricot Filo Pie Recipe

Recipe By Great British Chefs

A moroccan filo lamb pie recipe with a spiced lamb and apricot filling from chef russell brown.

4.9
19 Rating - Rate
Non Vegdiet
2hr 45minstotal

ingredients serves

Ingredients For Spiced Lamb And Apricot Filo Pie Recipe

Nutrition
value
518
calories per serving
17 g Fat76 g Protein10 g Carbs11 g FiberOther

Current Totals

  • 17 g Fat
  • 76 g Protein
  • 10 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    76 g
  • Fiber
    11 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    208 mg
  • Iron
    12 mg
  • Vitamin A
    3248 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    11 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    196 mcg
  • Vitamin B12
    5 mcg
  • Vitamin C
    61 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    240 mg
  • Manganese
    3 mg
  • Phosphorus
    618 mg
  • Selenium
    19 mcg
  • Zinc
    12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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