Spiced Kabocha Squash Butter Recipe

Recipe By Martha Stewart-4

This spread, similar to pumpkin butter, is great to have in the fridge. pair it with apples (as a nut free substitute for peanut butter), or layer it on toast with neufchatel cheese.

4.2
27 Rating - Rate
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1hr 20minstotal
25minsPrep
Cook

ingredients serves

Ingredients For Spiced Kabocha Squash Butter Recipe

Nutrition
value
125
calories per serving
2 g Fat2 g Protein24 g Carbs3 g FiberOther

Current Totals

  • 2 g Fat
  • 2 g Protein
  • 24 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    24 g
  • Protein
    2 g
  • Fiber
    3 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    19 mg
  • Iron
    1 mg
  • Vitamin A
    93 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    7 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    23 mg
  • Manganese
    0 mg
  • Phosphorus
    63 mg
  • Selenium
    7 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Martha Stewart-4

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