Spiced Fig Chutney Recipe

Recipe By Slurrp

Spiced Fig Chutney is a sweet and tangy condiment made with fresh figs, spices, and vinegar. It is a versatile accompaniment that pairs well with cheese, roasted meats, and sandwiches. The chutney has a rich and complex flavor profile with hints of cinnamon, ginger, and cloves. It can be enjoyed immediately or stored in a jar for up to a month.

4.7
12 Rating - Rate
Vegdiet
25minstotal
10minsPrep
15minsCook

ingredients serves

Ingredients For Spiced Fig Chutney Recipe

Directions : Spiced Fig Chutney Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
412
calories per serving
11 g Fat6 g Protein83 g Carbs36 g FiberOther

Current Totals

  • 11 g Fat
  • 6 g Protein
  • 83 g Carbs
  • 36 g Fiber

MacroNutrients

  • Carbs
    83 g
  • Protein
    6 g
  • Fiber
    36 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    671 mg
  • Iron
    6 mg
  • Vitamin A
    11 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    30 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    23 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    70 mg
  • Manganese
    10 mg
  • Phosphorus
    83 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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