Spiced Cranberry And Apricot Chutney Recipe

Recipe By Honest Cooking

This slightly spicy chutney works well with fried fritters of all sorts or spread inside a gooey grilled cheese.

4.4
23 Rating - Rate
Vegdiet
40minstotal
10minsPrep
30minsCook

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Ingredients For Spiced Cranberry And Apricot Chutney Recipe

Nutrition
value
1555
calories per serving
112 g Fat9 g Protein132 g Carbs14 g FiberOther

Current Totals

  • 112 g Fat
  • 9 g Protein
  • 132 g Carbs
  • 14 g Fiber

MacroNutrients

  • Carbs
    132 g
  • Protein
    9 g
  • Fiber
    14 g

Fats

  • Fat
    112 g

Vitamins & Minerals

  • Calcium
    126 mg
  • Iron
    8 mg
  • Vitamin A
    284 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    97 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    60 mg
  • Vitamin E
    16 mg
  • Copper
    1 mcg
  • Magnesium
    83 mg
  • Manganese
    4 mg
  • Phosphorus
    177 mg
  • Selenium
    14 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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