Spiced Chickpeas With Lemon & Garlic Marinated Lamb Recipe

Ingredients For Spiced Chickpeas With Lemon & Garlic Marinated Lamb Recipe

• 60 milliliter Fresh lemon juice
• 2 Garlic Cloves, Crushed
• 8 Lamb cutlets, french trimmed
• 2 teaspoon Olive oil
• 1 Red Onion, Finely Chopped
• 0.5 teaspoon Dried chilli flakes
• 2 teaspoon Mild paprika
• 400 gram 1 can chopped tomatoes
• 200 milliliter Water
• 400 gram 2 cans chickpeas, rinsed, drained
• 2 tablespoon Chopped fresh continental parsley
• Olive Oil Spray