Spice Crusted Black Cod Recipe

Ingredients For Spice Crusted Black Cod Recipe

• 1 Black cod fillet
• 1 teaspoon Cumin seeds
• 1 teaspoon Coriander seeds
• 0.5 teaspoon Pink peppercorns
• 0.5 teaspoon Black peppercorns
• 0.5 teaspoon Fennel seeds
• Sea salt
• 1 tablespoon Butter
• 2 Large white onions
• 2 tablespoon Vegetable oil
• 100 milliliter Fish stock
• 2 teaspoon Cornflour
• Sea salt
• Black pepper
• 0.25 Leek
• Oil
• 12 Asparagus spears
• 100 gram Shiitake mushrooms
• 1 tablespoon Vegetable oil
• 2 tablespoon Vegetable oil
• 2 Large white onions
• 100 milliliter Fish stock
• 0.25 Leek
• Oil
• 1 teaspoon Cumin seeds
• 1 teaspoon Coriander seeds
• 0.5 teaspoon Pink peppercorns
• 0.5 teaspoon Black peppercorns
• 0.5 teaspoon Fennel seeds
• 1 Black cod fillet
• Sea salt
• 1 tablespoon Butter
• 12 Asparagus spears
• 100 gram Shiitake mushrooms
• 1 tablespoon Vegetable oil
• 2 teaspoon Cornflour
• Sea salt