Speedy Crispy Chicken Salad Recipe

Ingredients For Speedy Crispy Chicken Salad Recipe

• 2 tablespoon Vegetable oil, for shallow-frying
• 6 Wonton wrappers, thinly sliced
• 2 Carrots, peeled, grated
• 0.5 bunch Radishes, trimmed, thinly sliced
• 1 cup Untrimmed mung bean sprouts
• 2 Lebanese cucumbers, cut into matchsticks
• 1 Barbecue chicken, skin and bones discarded, meat shredded
• 3 Green shallots, thinly sliced diagonally
• 1 cup Fresh coriander leaves
• 55 gram Roasted salted peanuts
• 2 tablespoon Light Olive Oil
• 1 tablespoon Rice wine vinegar
• 1 tablespoon Soy sauce