Spanish-Style Baked Pork Chops With Rice is a flavorful and hearty dish that combines tender pork chops with aromatic spices and rice. The pork chops are marinated in a mixture of paprika, garlic, cumin, and oregano, then baked to perfection. The rice is cooked in a tomato-based sauce infused with onions, bell peppers, and garlic, adding a burst of flavor to the dish. This recipe is a delicious and satisfying meal that is perfect for a weeknight dinner or a special occasion.
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