Spanish-Style Lamb Shanks is a hearty and flavorful dish inspired by Spanish cuisine. The lamb shanks are braised in a rich tomato-based sauce with red wine, garlic, onions, and a blend of aromatic spices. The slow cooking process results in tender, fall-off-the-bone meat that is infused with the delicious flavors of the sauce. Serve the lamb shanks with crusty bread or mashed potatoes for a satisfying and comforting meal.
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