Spanish-Style Lamb Shanks Recipe

Ingredients For Spanish-Style Lamb Shanks Recipe

• 2 tablespoon Olive oil
• 8 French-trimmed lamb shanks
• 2 Brown onions, cut into wedges
• 3 Garlic cloves, roughly chopped
• 1 tablespoon Smoked paprika
• 1 tablespoon Ground Cumin
• 0.75 cup Dry sherry or dry red wine
• 410 gram 2 x cans crushed tomatoes
• 1.5 cup Massel chicken style liquid stock
• 3 Dried bay leaves
• 3 Thick strips orange rind, white pith removed