Ingredients For Spaghetti With Peas And Pancetta Recipe
12 ounce Spaghetti
8 ounce Pancetta, cubed
2 Cloves of garlic, peeled but not chopped
0.25 cup Olive oil
1 pinch Small dried chili or hot pepper flakes
1 cup Frozen peas
2 tablespoon Roughly chopped parsley
0.5 cup Freshly grated parm
Nutrition value
179
calories per serving
16 g Fat3 g Protein5 g Carbs3 g FiberOther
Current Totals
16 g Fat
3 g Protein
5 g Carbs
3 g Fiber
MacroNutrients
Carbs
5 g
Protein
3 g
Fiber
3 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
39 mg
Iron
1 mg
Vitamin A
231 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
1 mg
Phosphorus
28 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
