Spaghetti with Tomato Saute Recipe

Ingredients For Spaghetti with Tomato Saute Recipe

• 3 tablespoon Extra virgin olive oil, plus more for drizzling
• 3 pint Red, orange, and yellow pear or cherry tomatoes, halved if large; plus a few more, still on the vine
• Kosher salt
• 2 Cloves garlic, minced
• pinch Large pinch of red pepper flakes, plus more for serving
• 12 ounce Spaghetti or bucatini
• 2 ounce Parmigiano reggiano, finely grated
• 0.5 cup Fresh ricotta cheese
• Small fresh basil leaves, for serving