Keto Spaghetti Squash Burrito Bowls Recipe

Recipe By The Roasted Root

Keto spaghetti squash burrito bowls with spiced ground beef, avocado and tomato for a low-carb dinner recipe.

4.2
27 Rating - Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook

ingredients serves

Ingredients For Keto Spaghetti Squash Burrito Bowls Recipe

Nutrition
value
409
calories per serving
25 g Fat37 g Protein9 g Carbs6 g FiberOther

Current Totals

  • 25 g Fat
  • 37 g Protein
  • 9 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    37 g
  • Fiber
    6 g

Fats

  • Fat
    25 g

Vitamins & Minerals

  • Calcium
    235 mg
  • Iron
    5 mg
  • Vitamin A
    794 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    96 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    41 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    100 mg
  • Manganese
    2 mg
  • Phosphorus
    415 mg
  • Selenium
    29 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Roasted Root

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