Spaghetti Puttanesca Recipe

Recipe By Hy-Vee

This savory and salty sauce is made with capers and olives and is a traditional dish found in naples, italy. Click to watch chef edi make his spaghetti puttanesca recipe. For more recipes from chef edi, visit hstv. Com.

3.7
20 Rating - Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook

ingredients serves

Ingredients For Spaghetti Puttanesca Recipe

Nutrition
value
133
calories per serving
2 g Fat8 g Protein21 g Carbs6 g FiberOther

Current Totals

  • 2 g Fat
  • 8 g Protein
  • 21 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    21 g
  • Protein
    8 g
  • Fiber
    6 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    367 mg
  • Iron
    7 mg
  • Vitamin A
    3727 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    258 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    182 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    69 mg
  • Manganese
    1 mg
  • Phosphorus
    112 mg
  • Selenium
    13 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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