Soya chaap tikka is a popular vegetarian appetizer made with marinated soya chaap (soy protein) cooked on a grill or in an oven. It is a delicious and protein-rich dish that is perfect for parties or as a snack. The marination adds a flavorful and aromatic touch to the soya chaap, while the grilling or baking process gives it a smoky and charred texture. This dish is often served with mint chutney and onion rings.
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