Soup Dumplings Recipe

Name: Soup Dumplings Recipe
Total time: 720 min
Yield: 6
Cuisine: Chinese

Recipe By Serious Eats

How to make soup dumplings at home: time-consuming, but worth every minute.

11 Rating - Rate

Non Vegdiet

12hr total

ingredients serves

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Ingredients For Soup Dumplings Recipe

For the broth
3 pound Chicken backs or wings
0.5 pound Chinese ham or slab bacon
6 Scallions, whites separated, greens roughly chopped
1 inch Knob ginger
1 tablespoon White peppercorns
Kosher salt
For The Filling
0.33000000000000007 pound Ground Pork
0.25 pound Raw shrimp, peeled
2 teaspoon Soy sauce
1 tablespoon Shaoxing Wine
2 teaspoon Sugar
For the dough
2 cup All purpose flour
1 cup Boiling water
For cooking

Nutrition
value

576

calories per serving

38 g Fat50 g Protein8 g Carbs1 g FiberOther

Current Totals

38 g Fat
50 g Protein
8 g Carbs
1 g Fiber

MacroNutrients

Carbs
8 g
Protein
50 g
Fiber
1 g

Fats

Fat
38 g

Vitamins & Minerals

Calcium
74 mg
Iron
4 mg
Vitamin A
74 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
14 mg
Vitamin B6
1 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
74 mg
Manganese
0 mg
Phosphorus
511 mg
Selenium
59 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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