Snapper Burgers Recipe

Ingredients For Snapper Burgers Recipe

• 2 tablespoon Olive oil
• 180 gram 4 pieces snapper fillet, pin boned, skin
• 8 Slices wholegrain sourdough bread or soy and linseed bread
• 1 Long red chilli
• 2 Ripe roma tomatoes
• 20 gram Baby salad leaves
• 100 gram Whole egg mayonnaise
• 1 Lemon
• 0.25 teaspoon Saffron Threads
• 1 teaspoon Dried chilli flakes
• 4 Cloves
• 0.5 Star anise
• 1 teaspoon Ground coriander
• 1 teaspoon Ground cinnamon
• 0.5 teaspoon Ground cardamom
• 0.5 teaspoon Ground ginger