Smoky Spanish Mussels Recipe

Name: Smoky Spanish Mussels Recipe
Total time: 20 min
Yield: 4
Cuisine: Spanish

Recipe By Chatelaine

Make this elegant yet easy smoky spanish mussels recipe with chorizo sausage in just 20 minutes Find more seafood recipes at chatelaine. Com.

3.5

22 Rating - Rate

Non Vegdiet

20minstotal

10minsPrep

Cook

ingredients serves

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Ingredients For Smoky Spanish Mussels Recipe

1 teaspoon Olive oil
1 cup 1 cured chorizo sausage , cut into small cubes, about
1.5 cup Dry white wine
2 kilogram Mussels

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Nutrition
value

144

calories per serving

5 g Fat1 g Protein9 g Carbs< 1 g FiberOther

Current Totals

5 g Fat
1 g Protein
9 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
9 g
Protein
1 g
Fiber
0 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
5 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
5 mg
Manganese
0 mg
Phosphorus
5 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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