Slow Cooker Cider Pulled Pork Recipe

Ingredients For Slow Cooker Cider Pulled Pork Recipe

• Rub
• 2.5 tablespoon Brown Sugar, Packed
• 2.5 tablespoon Kosher salt
• 1.5 teaspoon Pumpkin pie spice
• 1.5 teaspoon Chili powder
• 1.5 teaspoon Freshly ground black pepper
• 1 teaspoon Ground dry mustard
• 0.25 teaspoon Cayenne pepper
• Pork
• 6 pound Boneless pork shoulder, trimmed of excess fat
• 2 cup Apple cider
• 2 tablespoon Tomato paste
• 3 Garlic Cloves
• 0.75 cup Ketchup
• 0.5 cup Brown Mustard
• 0.33000000000000007 cup Brown sugar
• 0.25 cup Apple cider vinegar
• 0.25 cup Worcestershire sauce
• 2 teaspoon Liquid Smoke
• 0.75 teaspoon Kosher salt