Slow Roasted Salmon with a Lemon and Butter Sauce Recipe

Recipe By Theflavorbender

Perfectly cooked, juicy, slow roasted salmon with a buttery, tangy sauce. Delicious and versatile for any meal and occasion. Intermediate-the technique of slow roasting salmon is perfect for beginners. Combined with preparing asparagus as a side dish makes this an intermediate recipe. Please read the post for the work flow and for tips on making this meal quickly and easily. (only preparing salmon is easy for beginners)us based cup, teaspoon, tablespoon measurements. Common measurement conversions.

4.7
17 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

Ingredients For Slow Roasted Salmon with a Lemon and Butter Sauce Recipe

Nutrition
value
110
calories per serving
3 g Fat10 g Protein11 g Carbs8 g FiberOther

Current Totals

  • 3 g Fat
  • 10 g Protein
  • 11 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    10 g
  • Fiber
    8 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    111 mg
  • Iron
    4 mg
  • Vitamin A
    224 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    32 mg
  • Vitamin B9
    329 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    32 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    66 mg
  • Manganese
    1 mg
  • Phosphorus
    146 mg
  • Selenium
    15 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Theflavorbender

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