Slow-Cooker Pineapple Pepper Jelly & Bourbon Ham Recipe

Recipe By Slurrp

This slow-cooker pineapple pepper jelly & bourbon ham is a delicious and flavorful dish that is perfect for any occasion. The ham is cooked in a sweet and tangy pineapple pepper jelly sauce, infused with a hint of bourbon. The slow-cooker method ensures that the ham is tender and juicy, while the sauce adds a burst of flavor. Serve this ham as the centerpiece of your holiday feast or as a comforting meal any time of the year.

4.7
21 Rating - Rate
Non Vegdiet

ingredients serves

Ingredients For Slow-Cooker Pineapple Pepper Jelly & Bourbon Ham Recipe

Directions : Slow-Cooker Pineapple Pepper Jelly & Bourbon Ham Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
188
calories per serving
8 g Fat2 g Protein27 g Carbs3 g FiberOther

Current Totals

  • 8 g Fat
  • 2 g Protein
  • 27 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    2 g
  • Fiber
    3 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    27 mg
  • Iron
    1 mg
  • Vitamin A
    271 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    40 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    48 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    15 mg
  • Manganese
    1 mg
  • Phosphorus
    40 mg
  • Selenium
    4 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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