Slow-Cooker Creamy Chicken And Wild Rice Soup Recipe

Ingredients For Slow-Cooker Creamy Chicken And Wild Rice Soup Recipe

• 1 pound Boneless, skinless chicken breast, diced
• 1 Sweet onion, diced
• 3 Carrots, peeled and sliced into rounds
• 2 Stalks Celery, Sliced
• 1 pint Cremini Mushrooms, Sliced
• 1 cup Wild rice
• 3 Garlic Cloves, Minced
• 1 Bay leaf
• 4 cup Chicken Broth
• Kosher Salt And Freshly Ground Black Pepper
• 0.5 cup Heavy cream
• 0.33000000000000007 cup Parsley leaves and tender stems
• 2 tablespoon Chopped Fresh Thyme
• Toasted ciabatta bread, for serving