4 pound Corned beef brisket, trimmed, with spice pack
4 cup Regular beef broth
6 ounce Beer
6 Cloves garlic, peeled and smashed
1 Tb whole peppercorns
7 Fingerling potatoes or baby red/gold potatoes, halved
1 Medium head of cabbage, sliced
Nutrition value
552
calories per serving
29 g Fat53 g Protein16 g Carbs4 g FiberOther
Current Totals
29 g Fat
53 g Protein
16 g Carbs
4 g Fiber
MacroNutrients
Carbs
16 g
Protein
53 g
Fiber
4 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
67 mg
Iron
6 mg
Vitamin A
736 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
14 mg
Vitamin B6
1 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
100 mg
Manganese
2 mg
Phosphorus
499 mg
Selenium
34 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment