Crock Pot Chili Beans With Ground Beef Recipe

Recipe By The Spruce Eats

This flavorful slow cooker chili recipe contains dried pinto beans, ground beef, chili powder, and a variety of seasonings. Plan to soak the beans overnight or follow the quick soak directions on the package of beans. The recipe is made from scratch with dried pinto beans or small red beans. You could also use kidney beans or great northern beans if you prefer them. These chili beans are versatile and could be made with the addition of other vegetables. The recipe is also easily doubled.

4.4
11 Rating - Rate
Non Vegdiet
9hr 10minstotal
10minsPrep
9hr Cook

ingredients serves

Ingredients For Crock Pot Chili Beans With Ground Beef Recipe

Nutrition
value
311
calories per serving
17 g Fat27 g Protein12 g Carbs4 g FiberOther

Current Totals

  • 17 g Fat
  • 27 g Protein
  • 12 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    27 g
  • Fiber
    4 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    46 mg
  • Iron
    4 mg
  • Vitamin A
    134 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    35 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    57 mg
  • Manganese
    0 mg
  • Phosphorus
    289 mg
  • Selenium
    14 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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