Slow Cooked Smothered Swiss Steak Recipe

Recipe By Melissas Southern Style Kitchen

Smothered steak just like smothered chicken, takes on many forms. Depending on the cooks preference and interpretation. This is my take on a classic, swiss steak made in a slow cooker. The rich tomato gravy enriched with sweet onion and bell pepper is the crowning touch. Since it isn't a flour based "Gravy" It makes this spectacular dish the perfect choice to warm you on cold days or keep the kitchen cool during warm weather By slow cooking the cubed steak in this dish it becomes "Melt in your mouth" Tender with a sauce that's simple and full bodied.

3.6
25 Rating - Rate
Non Vegdiet
6hr 15minstotal
15minsPrep
Cook

ingredients serves

Ingredients For Slow Cooked Smothered Swiss Steak Recipe

Nutrition
value
119
calories per serving
1 g Fat6 g Protein16 g Carbs5 g FiberOther

Current Totals

  • 1 g Fat
  • 6 g Protein
  • 16 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    6 g
  • Fiber
    5 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    50 mg
  • Iron
    2 mg
  • Vitamin A
    1061 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    53 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    65 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    33 mg
  • Manganese
    0 mg
  • Phosphorus
    33 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Melissas Southern Style Kitchen

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