Bacon And Roast Tomato Pasta Recipe

Ingredients For Bacon And Roast Tomato Pasta Recipe

• 400 gram Baby plum or cherry tomatoes, halved
• 2 Garlic cloves, cut into slivers or roughly chopped
• 2 tablespoon Balsamic vinegar
• Low calorie cooking spray
• 4 Back bacon rashers, visible fat removed, cut into strips
• 400 gram Dried conchiglie or penne pasta
• 400 gram Fresh broad beans, shelled
• 125 gram Frozen peas
• Salt and freshly ground black pepper
• Small handful of finely chopped fresh parsley