Sliced Leg Ham With Mango Avocado & Chilli Salsa Recipe

Ingredients For Sliced Leg Ham With Mango Avocado & Chilli Salsa Recipe

• 2 centimeter 1 large ripe mango, peeled, cut into pieces
• 2 centimeter 1 large avocado, halved, stone removed, peeled, cut into pieces
• 1 Fresh red birdseye chilli, halved lengthways, deseeded, finely chopped
• 0.5 cup Fresh coriander leaves
• 2 tablespoon Finely chopped red onion
• 2 tablespoon Fresh lime juice
• 1 tablespoon Extra virgin olive oil
• Salt and freshly ground black pepper