Skrei With Chicken Skin Crumb Recipe

Recipe By Great British Chefs

Simon hulstone takes a meaty fillet of skrei and really ups the umami ante, pairing it with a rich chicken broth and crispy chicken skin crumb. He balances things out with a beautiful sweet onion pure and garnishes with button onion petals roasted in their skins and seasonal greens in this case, blanched kalette leaves.

4.7
16 Rating - Rate
Non Vegdiet
1hr 15minstotal

ingredients serves

4
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Ingredients For Skrei With Chicken Skin Crumb Recipe

Nutrition
value
1474
calories per serving
73 g Fat107 g Protein95 g Carbs12 g FiberOther

Current Totals

  • 73 g Fat
  • 107 g Protein
  • 95 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    95 g
  • Protein
    107 g
  • Fiber
    12 g

Fats

  • Fat
    73 g

Vitamins & Minerals

  • Calcium
    270 mg
  • Iron
    10 mg
  • Vitamin A
    11 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    30 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    293 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    92 mg
  • Vitamin E
    4 mg
  • Copper
    2 mcg
  • Magnesium
    247 mg
  • Manganese
    1 mg
  • Phosphorus
    1271 mg
  • Selenium
    104 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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