Skillet Rice Noodle Bowl With Shrimp And Vegetables Recipe

Ingredients For Skillet Rice Noodle Bowl With Shrimp And Vegetables Recipe

• 0.5 cup Warm water
• 1 tablespoon Sugar
• 2 tablespoon Fish sauce
• 1 Clove garlic, grated with a microplane or made into a paste
• 2 tablespoon Rice wine vinegar
• 1 teaspoon Sambal or chili garlic sauce
• 1 Package rice vermicelli
• 1 tablespoon Olive oil
• 0.5 pound Medium or large peeled and deveined shrimp
• 2 tablespoon Fresh juice from about 2 limes
• 0.5 cup Shredded Cabbage
• 0.5 cup Shredded Carrots
• 0.5 cup Thinly sliced cucumbers
• 4 part Scallions, thinly sliced, white and light green only
• 0.25 cup Peanuts, Crushed
• 0.5 cup Fresh cilantro, roughly torn