Skillet Pork Tenderloin With Mustard And Smoked Paprika Recipe

Recipe By Food & Wine

Learn how to make Skillet Pork Tenderloin With Mustard And Smoked Paprika.

4.3
29 Rating - Rate
Non Vegdiet
30minstotal

ingredients serves

4
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Ingredients For Skillet Pork Tenderloin With Mustard And Smoked Paprika Recipe

Nutrition
value
156
calories per serving
9 g Fat18 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • 9 g Fat
  • 18 g Protein
  • 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    18 g
  • Fiber
    1 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    30 mg
  • Iron
    3 mg
  • Vitamin A
    218 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    16 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    33 mg
  • Manganese
    0 mg
  • Phosphorus
    152 mg
  • Selenium
    37 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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