Skillet Chipotle Shrimp Recipe

Ingredients For Skillet Chipotle Shrimp Recipe

• 14.5 ounce fire roasted tomatoes
• 2 Chipotle chilies in adobo sauce plus the sauce clinging to them
• Kosher salt
• Freshly ground black pepper
• 0.25 cup Olive oil
• 5.5 pound Extra large raw shrimp; peeled deveined, tails removed and patted dry
• 0.25 cup Fresh lime juice divided
• 0.5 Medium sweet yellow onion diced
• 4 Garlic cloves peeled and minced
• 0.5 teaspoon Dried oregano
• 0.25 cup Dry white wine
• 0.5 cup Chopped cilantro plus extra for garnish
• For serving
• 6 inch 8 corn tortillas, warmed
• Avocado Slices
• Sour cream or mexican crema
• Lime wedges