Pho is a noodle soup originating from vietnam. It has all the great things in life; broth, rice noodles, meat, veggies, spices, and herbs. However, not all pho is created the same. Pho can be made with different types of stock (chicken, beef, etc) as well as incorporate different proteins such as chicken, beef, pork, or tofu. No matter where you go or how you make it, pho is bound to leave your stomach full and your taste buds satisfied. The satisfaction comes mainly from the star anise subtly found in the broth. It gives you that eye-popping surprise of "Woah What's in this?" Star anise is a spice native to vietnam. Naturally, it found its way into this delectable soup. Star anise is also found throughout indonesian cuisine. Simple BBQ pork pho is not a soup for the sick days, this is meant to be savored.
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