Siddu Recipe

Name: Siddu Recipe
Yield: 1
Cuisine: Himachali

Recipe By Slurrp

A snack made in himachal style widely popular as Siddu .Siddu is the most famous Pahadi dish among the natives of Himachal . Siddu is a regularly consumed dish which is being followed from ages and ages . Healthy traditional dish . There are numerous variations in preparing the filling for Siddu . Siddu is normally a steamed wheat which includes a filling within. People do use peas filling , potato filling , urad dal filling , rajma filling , walnut peanut filling , etc

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Ingredients For Siddu Recipe

2 cup Wheat flour 250 grams
1 teaspoon Active Dry Yeast
2 tablespoon Ghee
For Stuffing
0.5 cup Urad dal
2 tablespoon Green Coriander
0.5 pinch Asafoetida
0.5 teaspoon Turmeric Powder
0.5 teaspoon Red Chilli Powder
0.5 teaspoon Coriander Powder
1 inch Ginger baton
2 Green Chilli
1 Salt slightly more than ts

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Directions : Siddu Recipe

STEP 1.Wash and soak the urad dal

STEP 2.Take 2 cups of flour in a bowl, add 2tsp ghee,1tsp dry active yeast,½ tsp salt,mix well, the knit the flour with lukewarm water and leave it for 1.5 hrs

STEP 3.Paste the urad dal

STEP 4.To make the filling , take the urad dal in a bowl,

STEP 5.Add red chili powder,salt,tsp ginger paste,2 finely chopped green chilies,¼ tsp turmeric powder,½ pinch asafoetida,1tsp coriander powder and little amount of coriander leaves,mix it well.

STEP 6.Take the knitted flour,make some rolls with hands and make round roti with a roller , make it a little bit thick

STEP 7.Add the paste and keep it the middle of the roti and roll it like a half moon and seal the edge

STEP 8.Take the steaming bowl, add water in the bowl, steam the siddu

STEP 9.Apply some ghee as a thin coating over them

STEP 10.Serve with hari chutney

Nutrition
value

1409

calories per serving

5 g Fat56 g Protein277 g Carbs24 g FiberOther

Current Totals

5 g Fat
56 g Protein
277 g Carbs
24 g Fiber

MacroNutrients

Carbs
277 g
Protein
56 g
Fiber
24 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
182 mg
Iron
13 mg
Vitamin A
1441 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
159 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
309 mg
Manganese
4 mg
Phosphorus
746 mg
Selenium
25 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.