Shrimp Teriyaki Recipe

Recipe By All Recipes

A sweet and savory shrimp dish that is sure to impress, full of easy frozen vegetables and served over hot white rice.

3.9
16 Rating - Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serves

6
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Ingredients For Shrimp Teriyaki Recipe

Nutrition
value
1483
calories per serving
76 g Fat121 g Protein75 g Carbs3 g FiberOther

Current Totals

  • 76 g Fat
  • 121 g Protein
  • 75 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    75 g
  • Protein
    121 g
  • Fiber
    3 g

Fats

  • Fat
    76 g

Vitamins & Minerals

  • Calcium
    398 mg
  • Iron
    8 mg
  • Vitamin A
    315 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    18 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    135 mcg
  • Vitamin B12
    10 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    8 mg
  • Copper
    2 mcg
  • Magnesium
    237 mg
  • Manganese
    1 mg
  • Phosphorus
    1246 mg
  • Selenium
    235 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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