Shrimp Stew With Scallops And Masa Dumplings Recipe

Ingredients For Shrimp Stew With Scallops And Masa Dumplings Recipe

• 2 pound Head on raw shrimp
• 2 teaspoon Kosher salt, divided, plus more to taste
• 10 cup Water
• 1 Medium size yellow onion, quartered
• 1 Bay leaf
• 4 Large garlic cloves, divided
• 2 piece Corn tortillas, torn into
• 1 can Fire Roasted Diced Tomatoes
• 0.33000000000000007 cup Chipotle chiles in adobo sauce
• 0.33000000000000007 cup Grapeseed oil, divided
• Freshly ground black pepper
• 1 cup Packed freshly ground masa
• 2 tablespoon Peanut oil
• 12 Dry packed sea scallops
• Coarsely chopped fresh flat leaf parsley