Shrimp Rolls Recipe

Name: Shrimp Rolls Recipe
Total time: 30 min
Yield: 4
Cuisine: Punjabi

Recipe By Serious Eats

These shrimp rolls combine the light mayo dressing and buttery bun of a lobster roll with easier prep for the home cook.

4.8

11 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Shrimp Rolls Recipe

1.25 pound Shrimp, shelled and deveined
Kosher salt
0.25 teaspoon Baking soda
0.25 cup Mayonnaise
1 Rib celery, finely diced
1 tablespoon Minced fresh chives
As required Fresh lemon juice, to taste
Freshly ground black pepper
2 tablespoon Unsalted Butter, Divided

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Nutrition
value

350

calories per serving

17 g Fat31 g Protein17 g Carbs2 g FiberOther

Current Totals

17 g Fat
31 g Protein
17 g Carbs
2 g Fiber

MacroNutrients

Carbs
17 g
Protein
31 g
Fiber
2 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
110 mg
Iron
2 mg
Vitamin A
208 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
3 mcg
Vitamin C
6 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
0 mg
Phosphorus
326 mg
Selenium
61 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.