Shrimp Fried Rice Recipe

Recipe By The Spruce Eats

Shrimp fried rice is a great recipe for nights when you're looking for a quick way to use up leftovers. Feel free to experiment with using fresh mushrooms or other vegetables in place of the peas.

4.4
26 Rating - Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook

ingredients serves

Ingredients For Shrimp Fried Rice Recipe

Nutrition
value
1111
calories per serving
28 g Fat35 g Protein176 g Carbs11 g FiberOther

Current Totals

  • 28 g Fat
  • 35 g Protein
  • 176 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    176 g
  • Protein
    35 g
  • Fiber
    11 g

Fats

  • Fat
    28 g

Vitamins & Minerals

  • Calcium
    115 mg
  • Iron
    12 mg
  • Vitamin A
    320 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    79 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    26 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    203 mg
  • Manganese
    2 mg
  • Phosphorus
    549 mg
  • Selenium
    37 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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