Shrimp And Quinoa Recipe

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This delicious shrimp, quinoa, and vegetable recipe can be eaten hot as a main dish or cold as a salad.

4.1
14 Rating - Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook

ingredients serves

Ingredients For Shrimp And Quinoa Recipe

Nutrition
value
658
calories per serving
31 g Fat38 g Protein59 g Carbs16 g FiberOther

Current Totals

  • 31 g Fat
  • 38 g Protein
  • 59 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    59 g
  • Protein
    38 g
  • Fiber
    16 g

Fats

  • Fat
    31 g

Vitamins & Minerals

  • Calcium
    260 mg
  • Iron
    13 mg
  • Vitamin A
    484 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    279 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    57 mg
  • Vitamin E
    8 mg
  • Copper
    1 mcg
  • Magnesium
    173 mg
  • Manganese
    2 mg
  • Phosphorus
    508 mg
  • Selenium
    59 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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