Japanese Style Beef And Potato Hotpot With Shirataki Noodles Recipe

Ingredients For Japanese Style Beef And Potato Hotpot With Shirataki Noodles Recipe

• 1 liter Primary dashi or use a good quality dashi infusion bag infused
• 250 gram Hot water, and follow packet instructions beef steak forsukiyaki
• 2 tablespoon Sake
• 2 tablespoon Mirin
• 450 gram Peeled potatoes, cut into 3cm
• piece Irregular pieces
• 150 gram Peeled carrots, cut into 3cm irregular pieces
• 75 gram Banana shallots or echalion , or 1 large white onion, peeled and thickly slicedlengthways
• 250 gram Shirataki noodles
• 2 tablespoon Granulated sugar
• 4 tablespoon Soy sauce, plus 1 tablespoon to finish