With buttery, flaky dough on top and savory simmering chicken and veggies beneath, its no wonder that chicken pot pie is a comfort classic in homes everywhere. But it does take some time to prepare, which means that it doesnt make it onto our kitchen table as often as wed like. Sometimes a little refrigerated tube of dough is just the shortcut you need to get dinner on the table quickly, and with this recipe you get all of the classic chicken pot pie flavor and more
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