Shahi sabudana rabri with caramelised dry fruit fower is a rich and creamy dessert made with sabudana (tapioca pearls), milk, and a variety of dry fruits. It is a popular Indian sweet dish that is often prepared during festivals or special occasions. The combination of the soft and chewy sabudana pearls with the creamy and sweet rabri creates a heavenly dessert that is sure to impress your guests.
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Kitchen Jungle Cardamom Powder|Ilaichi Powder|Elai...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
VAHDAM, Darjeeling Tea Leaves From Himalayas 125...
Pure Source India Porcelain Clay Dahi Handi With L...