Shahi Baingan Kabab Recipe

Recipe By Slurrp

Shahi Baingan Kabab is a delicious and flavorful vegetarian dish made with eggplants. The eggplants are roasted and mashed, then mixed with a blend of aromatic spices and herbs. The mixture is shaped into patties and grilled to perfection, resulting in a smoky and succulent kabab. These kababs are perfect as an appetizer or can be served as a main course with naan or rice. The rich and royal flavors of this dish make it a popular choice for special occasions and gatherings.

3.8
21 Rating - Rate
Vegdiet
15minstotal

ingredients serves

Ingredients For Shahi Baingan Kabab Recipe

Directions : Shahi Baingan Kabab Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
212
calories per serving
3 g Fat9 g Protein36 g Carbs11 g FiberOther

Current Totals

  • 3 g Fat
  • 9 g Protein
  • 36 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    36 g
  • Protein
    9 g
  • Fiber
    11 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    129 mg
  • Iron
    3 mg
  • Vitamin A
    3096 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    124 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    115 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    103 mg
  • Manganese
    1 mg
  • Phosphorus
    168 mg
  • Selenium
    8 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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