These are the most popular ones in my list of what to make and store for the kids to snack on as a munchie. This is because these are nutritious and delicious too. Children will love these goodies for sure. The only thing is to roast it patiently on a low heat and then using warm ghee, shape them into laddus. They can be stored in the refrigerator for a longer period in airtight containers. You can add few edible food colours to make them more attractive and colourful too. Happy cooking people!.
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