Seffa Medfouna is a traditional Moroccan dish made with vermicelli pasta, chicken, and a blend of aromatic spices. The dish is typically served on special occasions and is known for its rich flavors and delicate texture. The vermicelli is cooked until tender and then layered with a flavorful chicken and spice mixture. It is then steamed to perfection, resulting in a delicious and satisfying meal.
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
CELLO Checkers Pet Plastic Airtight Canister Set |...
Butterfly Premium Vegetable Chopper 900 Ml, Blue
VAHDAM, Darjeeling Tea Leaves From Himalayas 125...