Seared Salmon With Toasted Almond Pesto Recipe

Recipe By Tori Avey

Seared salmon with a golden crust, topped with creamy dairy-free basil toasted almond pesto made with meyer lemon juice. Kosher for passover.

4.6
23 Rating - Rate
Non Vegdiet
25minstotal
10minsPrep
Cook

ingredients serves

2
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Ingredients For Seared Salmon With Toasted Almond Pesto Recipe

Nutrition
value
631
calories per serving
64 g Fat12 g Protein6 g Carbs7 g FiberOther

Current Totals

  • 64 g Fat
  • 12 g Protein
  • 6 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    12 g
  • Fiber
    7 g

Fats

  • Fat
    64 g

Vitamins & Minerals

  • Calcium
    355 mg
  • Iron
    7 mg
  • Vitamin A
    396 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    118 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    34 mg
  • Vitamin E
    17 mg
  • Copper
    1 mcg
  • Magnesium
    217 mg
  • Manganese
    3 mg
  • Phosphorus
    254 mg
  • Selenium
    2 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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