Seafood Paella Recipe

Ingredients For Seafood Paella Recipe

• 1 liter Massel chicken style liquid stock
• 0.5 teaspoon Saffron Threads
• 60 milliliter Olive oil
• 30 Medium green prawns, peeled leaving tails intact, deveined
• 1 Squid hood, cleaned, cut into rings
• 1 Brown onion, finely chopped
• 2 Garlic Cloves, Crushed
• 125 milliliter White wine
• 3 Tomatoes, quartered, seeded, coarsely chopped
• 2 teaspoon Smoked paprika
• 440 gram Arborio Rice
• 12 Small black mussels, scrubbed, debearded